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About Dining

This plan includes reservations for the Kaiseki course at 'Ryōsho Kohaku'.
Indulge in meticulously crafted dishes where our artisans devote themselves to the finest ingredients.


〜How to make a reservation〜
Select 'Ryōshou Kohaku' [Accommodation and Dining Reservations].

料匠虎白Ryosho Kohaku

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"Kaiseki Course with a Theme of Nature and Health"


Ryosho Kohaku's kaiseki cuisine features locally caught 'seafood'
from the Kanzaki fishing port and 'vegetables' harvested in Miyawaka City.
We prioritize preserving the natural flavors of the ingredients.
Cherishing the seasonal flavors of Miyawaka,
we prepare kaiseki dishes with sincerity.

Reserve Rooms and Dining Here

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